This week, the kitchen have been preparing some delicious lunches with a global influence. Pupil Voice met with the kitchen staff to plan the menu and so far, the children have thoroughly enjoyed trying new foods from around the world. Please find the menu for this week below:
Monday- Italian
Beef bolognaise or arrabiata penne pasta, green salad, peas
Strawberry ice-cream roll
Tuesday- Caribbean
Jerk chicken or Caribbean sweet potato curry, rice and peas, broccoli
Banana bread and butter pudding and cream
Wednesday- Harvest Festival
Cottage pie or macaroni cheese, sweetcorn, caluiflower
Apple and pear crumble with custard
Thursday- Chinese
Chicken chow mein, vegetable stir fried rice, green beand
Pineapple upside down cake
Friday- English
Bangers and mash, peas and gravy
Choc ice
No comments:
Post a Comment
Note: only a member of this blog may post a comment.